Belgium Ribs

Yes, that’s the truth. In a tub! I love my crockpot and when we have electricity on the boat it’s my best friend. We try to hit the road and see the sites during the day and when… Read More

Rub-a-dub-dub

Yes, that’s the name because when you tastes my Rub-a-dub-dub on your Belgium Ribs you’ll NEVER cook ribs any other way again…I promise. I find it so strange that all over Belgium and Netherlands in every pub RIBS… Read More

Raspberry Coconut Lemon Cake

Ok, so I like raspberries…who doesn’t when you get a deal at the open market in Belgium. Five euro for a flat of 20 trays. Hard to resist but not so easy to use in 2 days. They… Read More

Raspberry Cassava Crepes

I’m on a Raspberry Roll! We happen to hit the close of the open Market in Namur, Belgium and ended up with 20 trays of fresh raspberries for 5 euro. I had to think quick of how to… Read More

Raspberry Medieval Compote

What do you do with 20 trays of raspberries for 5 euro? Well first off, you give a few away on the way home from the market and then use them quick! Second, come up with some ingenious… Read More

Raspberry Belgium Sweetie

I’m on a “Raspberry Roll”. I’m totally impressed with the bakery windows in Belgium that house the most decadent morsels on earth. They are so beautiful they look fake. Filled with sugar, and flakey gluten crusts that beg… Read More

Oven Baked Grain Free Century Bread!

Ok well I just got home from the boat and had 10 days of no bread and decided to make a batch of Eincorn bread for my husband first and then I’d whip up a batch of my Grain… Read More

Dark Chocolate Covered Sunflower Truffles

OK yes, I know cut back go clean. THESE are really, truly I promise! So simple, quick and you can change them up with a whim. I was having a young, old friend coming for lunch and decided… Read More

Wake Me UP Poached Eggs

Breakfast is the best part of the day when you’re camping. Well basically breakfast is great for any meal and any place. It gets you going for the hikes! This one will surely “wake you up” and give… Read More

Italian Zudooles

I just love going to the open market on Saturdays in Germany. It’s alive with smells, people and color! The stands are decorated and the displays resemble fresh food sculptures. Such a fest for the eyes. I happened… Read More

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