I’ve got 3 wonderful resources today that have greatly influenced my thinking and recipes regarding their origins and paying respect to the people who have passed them on. Did you ever wonder were some of those yummy recipes came from? I have and decided […]

  This oil is fantastic! I am so fortunate to have an herb garden at home and on my boat. I’ve made hummus a million times and decided this oil would knock it up a notch. Plus, heck, I’m in France, why not?  It was […]

  This is such an easy dip to make. I start with dried chickpeas and soak them overnight. Then I rinse them and boil the entire bag for 2 hours or more. I end up with 4 containers that I froze. Each batch was about […]

  After several months planning and wondering if we’d ever get to Virus our boat, the harbor finally opened for boaters on June 6, 2020! Packed to the brim we set out! Upon arrival in Ophoven, Belgium I was asked to do a cooking lesson […]

  I sure hope you all are healthy and well. It’s been one rocky ride on this planet the last few months and looks like some changes are coming for us all. Interesting title this month, right? I know many of you are unaware that Virus […]

  Wooo, gentle yet direct! How close are you to your black “friends”? This is an eye-opener for those of us who have black acquaintances, co-workers, neighbors, friends, and/or relatives. It’s also a great resource for people of color to share with friends that are […]