This recipe is the craziest recipe yet. Seriously…dang easy and so versatile. I’ve made several variations, and now my mom is sold and has created a peach cream pie and a raspberry cream pie. The possibilities are endless. Don’t you remember eating Dreamsicle ice cream? […]

  Ok, so I like raspberries…who doesn’t when you get a deal at the open market in Belgium. Five Euro for a flat of 20 trays. Hard to resist but not so easy to use in 2 days. They were ready for eating pronto. After […]

  I’m on a Raspberry Roll! We happened to hit the close of the open Market in Namur, Belgium, and ended up with 20 trays of fresh raspberries for 5 euros. I had to think quickly about how to use them FAST! While walking home, […]

  Breakfast is one of our favorite meals and making them together has become a great source of enjoyment for both Lutz and me. He’ll cut the fruit and I’ll whip up some concoction and usually forget to take pictures and write the recipe down. […]

  Ok, well, I just got home from the boat and had 10 days of no bread and decided to make a batch of Eincorn bread for my husband first, and then I’d whip up a batch of my Bread Machine Grain-Free Cassava Century Bread. […]

  Breakfast is the best part of the day when you’re camping. Well, basically breakfast is great for any meal and any place. It gets you going for the hikes! This one will surely “wake you up” and give you the power you need to […]