Since I had steamed two small fresh pumpkins and puréed them, I was excited about coming up with some simple pumpkin recipes. Pumpkin bread was at the top of the list. I had a helper, so the mixing went fast! It’s so great to cook’n camp with […]

  Love, love, love this! We were camping at a campground that had a Halloween party for all the kids and families. Lutz happened to notice several pumpkins left on the table after cleaning up. He grabbed a couple of them, and now I am […]

  This was so yummy and tart. It’s a really great recipe for using those fresh cranberries and tangerines that are now in season. Top it off with Coconut Whipped Cream or a scoop of homemade coconut ice cream for a perfect holiday dish!   […]

  I can’t take credit for this one since it has been published on several websites. It’s simple, delicious, and, best of all, dairy-free. The only problem is that you need to refrigerate the coconut cream overnight. I usually keep two large cartons in the […]

  There are all kinds of dairy-free cheese recipes floating around on the internet and as usual, I had to twist it up! This is awesome with lasagna using zucchini slices as the pasta and my Bold Bolognese to create a fantastic gluten, soy, and […]

Moss Landing was the light at the end of the tunnel! Moving from the rain to the sea and spending time with Jennifer and her wonderful husband, Steve, was so refreshing and relaxing, even with all the rowing. The kayak trip down the inlet was great exercise. […]