Zucchini Noodles-After you cook the meat of your choice in the large pot, carry on with the directions by boiling a pot of water in the same pan you cooked your meat. Continue to follow the directions and add the zucchini noodles before adding the pesto, grated zucchini olives, and caper!
Brazil Nut Parmesan- Jill and Lisa are two amazing ladies who created not only a super cookbook but it is filled with up to date medical findings and challenges many of the medical and nutritional choices for people with autoimmune problems. One of their recipes I love is their Brazil Nut Parmesan. Check out their site Healthful Elements and their new book at https://thyroidcookbook.com