Granny’s Granola

This is so yummy. Love this with my Creamy Dairy Free Yogurt. It is so crunchy and great to eat as a snack or breakfast. The topping/sauce can be switched up with my Great Grain Free Granola recipe… Read More

Chai Cashew Butter

This was inspired by Sonia Lacasse and her great cook book Paleo Home Cooking. I love the chapter on nut butters and did a spin on one of them. Just remember you will need to soak your raw… Read More

Sausage or Spinach Empanadas

Ole! My home is San Diego and I guess this is why I love spicy food so much. Going to Mexico with my daughter, Jericho, and her family this summer was so fun. My daughter and I stayed… Read More

Seasoned Indian Cauliflower Rice

I love this rice. Really it is so versatile and can be adapted to any cuisine. When making African food I add raisins and pistachios. So it can be dressed up to meet your cooking desires and creativity!… Read More

Chili Pepper Crackers

This dish went over really well at our Taj Cooking Event! I made them to accompany some of the exotic dips we had and they were all gone before the first course. I had no idea they would… Read More

Cauliflower Rice

This is the best, really! If you are avoiding grains or carbohydrates then give this a try. It is really yummy and can be flavored according to your cuisine. Simple and quick! Cauliflower Rice Votes: 0 Rating: 0… Read More

Melissa’s Pickled Parsnips

This recipe is dedicated to my sister Melissa. Every year my husband and I travel to my home town near San Diego. The area is known for surfing, meditation, and good food. Although I lived in Del Mar,… Read More

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